Bokashi™ Sensei Kitchen Composter

Odor-intensive organic waste in the kitchen and the daily trip to the green bin is a thing of the past! The new, well-thought-out Bokashi "Sensei" kitchen composter enables organic waste to be fermented easily, cleanly, and odorless, as well as recycled as plant fertilizer in your own home. Developed jointly by JUWEL and the University of Microbiology, the unique Bokashi kitchen composter "Sensei" impresses with its simple and hygienic operation - without any unpleasant odors or dirty hands.

Granulates: For odor control and fermentation of biogenic waste. Application: Please sprinkle one tablespoon of Bokashi granules over the waste for every two liters of organic waste. 24.7 oz.

FEATURE

• Up to 4 weeks without emptying in a 4-person household!

• The fermentation process creates a bio-liquid (compost tea) that can be conveniently removed regularly via the drain tap and is ideal for fertilizing plants.

• The fermentation process is hygienic and odorless thanks to the built-in activated carbon filter.

• Due to the closed design, there is hardly any nuisance from flies and vegetable moths, because the composter works without releasing any odors.

• Easy to adjust bilateral ventilation – summer/winter

• Made in Austria

• Manual